tag:blogger.com,1999:blog-4498251892209340199.post1805431390588726993..comments2014-12-17T07:06:37.819-06:00Comments on No Meat For You! - A St. Louis Fish Fry Blog: St. Gabe’s Lives Up To Its Reputationaka "The Fish Fry Master"http://www.blogger.com/profile/04398719664600543889noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4498251892209340199.post-1117086709045907412010-03-12T21:24:44.710-06:002010-03-12T21:24:44.710-06:00If you can make St. Catherine Laboure in Sappingto...If you can make St. Catherine Laboure in Sappington on March 26th, you won't be disappointed. Large helpings of delicious fried cod corn meal hand-breaded w/ a kick. Baked Tilapia & salmon also. 4 sides plus desert for $8becknoreply@blogger.comtag:blogger.com,1999:blog-4498251892209340199.post-50639385958327862032010-03-08T09:29:11.494-06:002010-03-08T09:29:11.494-06:00Friday, February 26th
We weren't able to make...Friday, February 26th<br /><br />We weren't able to make it out to a fry this Friday, but fortunately Don (aka Uncle D) brought by some carry out from the St. Gabriel's fry. Given the fact that the food had cooled off by the time we the time we ate, it might be a little hard to do a fair assessment of food quality. However, we were rather ravenous and the cod fish, creamy slaw and pasta with red sauce did the trick. Apparently they don't provide take home cups for the free beer! We will skip the rating this week and defer the Fish Fry Master's opinion.<br /><br />Illinois Bureauaka "The Fish Fry Master"https://www.blogger.com/profile/04398719664600543889noreply@blogger.com